People may be mistakenly blaming food allergies and intolerances for a host of health problems, according to experts who found that sensitivity to food is much less common than people think.
LinkMedica United Kingdom
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Food Allergies Rare But Risky
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Allergy and intolerance - different problems
With Illustration
Medicalconferences.com United Kingdom
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Food allergies versus food intolerances
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A good overview of the difference between food allergy and intolerance.
Dian Shepperson Mills CertEd BA DipION MA
Allergyfree Direct United Kingdom
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Food Allergies, Rare but Risky
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Do you start itching whenever you eat peanuts? Does seafood cause your stomach to churn? Symptoms like these cause millions of Americans to suspect they have a food allergy.
A good and fairly detailed article.
FDA Center for Food Safety & Applied Nutrition USA
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Food Allergies: An Invisible Disorder
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Food allergies are becoming an area of increased debate as more people are diagnosed with the disorder. Some people think food allergies are only an excuse for dieters who want an easy way to avoid certain foods. Others quote medical sources and say food allergies are a serious condition to be taken seriously.
A students article.
Kelsey L. McNitt - Senior Paper for English IV AP
Food Allergy Survivors Together (FAST) USA
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Food Allergies: Issues, Diagnostic Techniques and Treatments
Many of the things we think we know about food allergy are really just myths--stories that are commonly known but aren't based on science.
American Family Physician USA
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Food Allergy
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A Description of Food Allergies
New Frontiers in Food Allergy Testing
Concomitant and Synergistic Foods List
Hoarseness and Delayed Food Allergy
Foods Cross Reactive with Latex
eAllergy.net USA
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Food Allergy
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Definitions, Symptoms, Important things you should know, Emergency Treatment, Prevention.
Allergy & Asthma Care, P.C. USA
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Food allergy
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Food allergies can cause severe reactions in people who
have them. But food intolerances are much more common.
Learn the difference.
Fortunately, only 1 to 2 percent of adults suffer from a true food allergy. So why, then, do as many as one in three people believe they're allergic to certain foods?
The answer lies in the confusion between a food allergy and what is more likely a food intolerance.
A somewhat short article but links to further articles.
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