A highlight of a study published in the July issue of Pediatrics, the peer-reviewed, scientific journal of the American Academy of Pediatrics.
American Academy of Pediatrics (AAP) USA
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Concomitant and Synergistic Foods
100%
Did you know that the things you are allergic to can drastically worsen depending on what you eat? Here is a list of some foods that react with allergies that you may want to avoid.
The On-Line Allergy Center USA
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Concomitant and Synergistic Foods
100%
A concomitant food is one which provokes a reaction in a susceptible individual when another allergen such as a pollen is present. This means that you can be more reactive or more symptomatic following the ingestion of specific foods during certain pollinating seasons. For example: under normal circumstances you are able to eat beans without any adverse reaction but when the air is filled with grass pollens, you find that you experience reactivity to beans. This is because legumes and grass pollens are concomitant. You may not even have obvious pollen sensitivity, but can exhibit symptoms when this concomitancy is present.
Dr. Allan Lieberman
Parents of Allergic Children PAC USA
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Concomitant and Synergistic Foods
0%
Did you know that the things you are allergic to can drastically worsen depending on what you eat? Here is a list of some foods that react with allergies that you may want to avoid.
Concomitant and Synergistic Foods
Did you know that the things you are allergic to can drastically worsen depending on what you eat? Here is a list of some foods that react with allergies that you may want to avoid.
Russell Roby, J.D., M.D., A.C.A.A.I., F.C.L.M.
The Allergy Center USA
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Consumer Resource List on Food Allergies and Intolerances
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A list of books relating to food allergy and intolerance.
Food and Nutrition Information Center USA
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Cooking for Your Special Diet - What to Eat
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An allergic individual's point of view.
Food-allergy.org USA
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Coping with Food Allergies Takes Support
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Facing Up to Food Allergies: One Familys Story
Terri Schindler, MS, RD, LD
Cincinnati Children's Hospital Medical Center USA
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Corn Allergy
40%
From the Allergies Guide, corn allergy is difficult to pinpoint
because it is hard to eliminate all corn sources from the diet.
Foods That Contain Corn, Other Products That Contain Corn.
Allergies.About.com USA
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Crohn's disease and milk - Research
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There are many millions of people who must be cautious about consuming milk and milk by-products. For this group, there are four principle reasons for their caution:
Lactose Maldigestion
Milk Allergy
Casein Intolerance
Villous Atrophy.
A good introduction
www.GFlinks.com - The Gluten-Free Page USA
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Cross contamination
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Written by the parents of two allergic children. This article gives actual account references on how to deal with cross-contamination.
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