James Braly M.D. / Paperback
Published: 2000 128 Pages
Amazon.com
Food Allergy Survival Guide: Surviving and Thriving With Food Allergies and Sensitivities
This comprehensive resource, created by three leading authorities in dietetics, nutrition, and vegetarian cooking, offers a unique blend of scientific researach, practical advice, and culinary expertise that will show you how to: know the difference between food allergy, food intolerance and food sensitivity; test for allergies; avoid the foods and ingredients that trigger reactions; maintain a healthy intestinal boundary; understand the latest food labeling regulations; and create menus that meet your nutritional requirements. Over 100 recipes by uncheese specialist Jo Stepaniak redefine the notion that allergy-free means flavor-free.
Vesanto Melina, Dina Aronson, Jo Stepaniak / Paperback
Published: 2004 382 Pages
Amazon.com
Food allergy; provocative testing and injection therapy
Joseph B. Miller
Amazon.com
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